Innovation: Montpellier has ideas... and patents!
Published on: May 26, 2023
At the beginning of March, INPI, the public body responsible for registering and issuing...
A l'UM la science [S02-ep24]: From declining birds to yeast
Published on: May 25, 2023
This week on A l'UM la science, ISEM researchers Vincent Devictor and Stanislas Rigal...
[LUM#18] Back to the future of marine ecosystems
Published on: May 23, 2023
By studying the ocean fauna of the last interglacial period off the coast of Peru,...
Music, dance... how the brain and body get into rhythm
Published on: May 23, 2023
During their voyage to the Kerguelen Islands at the beginning of the last century, Raymond Rallier du Baty and his...
Responsible finance: how European regulations are shaping a favorable trajectory
Published on: May 23, 2023
In early 2023, the European Union (EU) adopted the so-called "CSRD" directive (Corporate...
A l'UM la science [S02-ep23]: From antibiotic resistance to satellite assembly
Published on: May 22, 2023
This week in A l'UM la science Stéphanie Bedhomme, researcher at the Center for Ecological...
Solutions forum for the low-carbon energy transition
[LUM#18] Coral resistance
Published on: May 16, 2023
Because we protect better what we know well, researchers are delving into the genome...
Launch "Street science, greener the city!"
Street science, the greener city!
Climate change in Africa
A l'UM la science [S02-ep22] : From Marie Huot to Eurostim
Published on: May 11, 2023
This week on A l'UM la science, Sylvain Wagnon, a researcher at Lirdef, presents his...
Wanting a baby at all costs
[LUM#18] From the sea to the moon
Published on: May 09, 2023
Enjoy a codfish aioli overlooking Lac de la Félicité... a scene worthy of a novel...
[LUM#18] Arctic Mission
Published on: May 02, 2023
Determining whether marine fish ranges are changing with climate change...
Is entrepreneurship good for your health?
Published on: May 02, 2023
When the head of a major group dies, the effect on the company is generally...